This book is indispensable as a primer and introduction to the macrobiotic diet. The macrobiotic diet is the specialized diet with which many have healed the impossible, including end stage metastatic cancers. This is after medicine has given up on them and they have been given only months or weeks to live. Yes, they have rallied after surgery, chemotherapy and radiation had failed. Life was seemingly, hopelessly over.
Understandably, this diet has also enabled many chemically sensitive universal reactors, and highly allergic and even "undiagnosable people" to heal. It has also enabled those to heal that have "wastebasket" diagnostic labels such as chronic fatigue, fibromyalgia, MS, rheumatoid arthritis, depression, chronic infections, colitis, asthma, migraines, lupus, chronic Candidiasis, and much more.
Although there are many books on macrobiotics, this is one that takes the special needs of the allergic person and those with multiple food and chemical sencitivities as well as chronic Candidiasis into account. It provides details and case histories that the person new to macrobiotics needs before he embarks on the strict healing phase as described in THE CURE IS IN THE KITCHEN.
Even people who have done the macrobiotic diet for a while will find reasons why they have failed and tips to improve their success. When a diet such as this has allowed many to heal their cancers, any other condition "should be a piece of cake".
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Sherry A. Rogers, M.D. a Diplomate of the American Board of Family Practice, a Fellow of the American College of Allergy and Immunology and a Diplomate of the American Academy of Environmental Medicine, has been in private practice for over 26 years.
She is a lecturer of yearly original scientific material, as well as advanced courses for physicians. She was the keynote speaker for the International Symposium Indoor Air quality ྒ in which she described the office method of testing chemical sensitivities.
She developed the Formaldehyde Spot Test and published her mold research in three volumes of the Annals of Allergy. She has published chemical testing methods in the National Institutes of Health Journal, Environmental Health Perspectives. She has published 17 scientific articles, 10 books, and was the environmental medicine editor for Internal Medicine World Report.
She has lectured throughout China, Sweden, England, Canada, and Europe, as well as the United States in medical schools, in indoor air symposia to physicians, and the public. She has appeared on numerous television and radio programs and writes monthly articles for health magazines, plus her own and other newsletters covering all aspects of environmental illness.
Man has neglected one fundamental biological rule; to check and see if the organism is adapting to its new environment. She says we are the first generation to be exposed to such an unprecedented number of chemicals. The work of detoxifying these causes serious deficiencies. This maladaptation in turn has resulted in chronic disease. But disease is not a drug deficiency. The common goal of her current research projects is that of helping people adapt naturally to the 21 st century and reverse chronic disease.
Prestige Publishing º Syracuse, NY Revised Printing January 2000
ISBN 0-9618821-8-2 294 pages
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